People talk
Our Guestbook
“ Absolutely divine! That’s how i would describe this restaurant. The ambience was comforting and classy. The owner, Sirgui, made sure we had a full understanding of our dishes and made it sound as tasty as it was. We ordered a full course of dishes and each of them did not disappoint! This place is truly an amazing place to eat at. Can’t wait to eat here again! ”
“ The food here is so good! From the bread to the escargot to the main course everything is fabulous. The escargot is the best I’ve ever had! The snapper, when available, is perfectly prepared, practically melting in your mouth. ”
“ We enjoyed an amazing meal at Tartine & Tartelette! Everything we ate, from the bread and the butter to the lemon tiramisu and creme brulee was fantastic. This was some of the best French food we’ve ever had, and we’re so excited to come back the next time we’re in Naples! ”
“ Perfect vintage ambiance. I love French dining. They offer exquisite food. We pay good quality cuisine and service at this restaurant. Looking forward to go back. Wild mushroom soup Snails in olive oil Rabbit with risotto And beef stew Dessert and capuchino. We wanted to order everything. ”
“ Tartine & Tartelette. French dining in North Naples. Tartine & Tartelette is a quaint restaurant serving fine French food. The menu is small but that’s because Chef Sergiy prepares the food himself. The evening we went he was a one man show. An expert Chef and Waiter. This is a quiet restaurant with no hustle and bustle. Generous in his portions and a strict attention to detail. Not the typical chain restaurant that re heats food. Onion soup is a meal in of itself. Main course of Bourguinon and Poulette were amazing! Definitely a must try. We will return. Next time I will request his specialty. Ample parking, convenient location. Close to the beach to enjoy a sunset. Excellent meal Chef Sergiy. 5 ”
“ Our first visit to Tartine & Tartelette was yesterday evening and we could not have enjoyed it any more! Every bite was exquisite- for starters we had the onion soup, escargot, the duck and lamb shank entrees and apple strudel served with ice cream. The owner was providing all the service and he was right on it! He was even pouring our delicious bottle of Sancerre before our glasses were empty. We already are planning on taking several dear friends in the very near future so they can enjoy the wonderful and delicious experience we had! ”
“ We ate a delicious dinner at Tartine on Christmas Day. The appetizers, entrees and desserts were all great, particularly the chocolate mousse dessert! I really appreciated getting the owner’s recommendations. We will definitely be going back! ”
“ Delicious! Visiting Naples over the holidays we looked for a good classic french restaurant and T&T did not disappoint. It is a small, cozy restaurant with excellent service. We enjoyed the wonderful mushroom soup to start, followed by delicious and well seasoned salmon (fish of the day) and a lovely pork cassoulet. The flavors were all fantastic and our wines by the glass from the good wine list completed our meals well. We will be back! Recommended! ”
Menu
Terrine de Foie Gras
Poulet a la Normande
Apple Strudel
Hazelnut dacquoise GF
Nougat glace
About
Tartine & Tartelette
Welcome to Tartine & Tartelette, a hidden gem nestled in the heart of Naples, Florida, located at 11121 Health Park Blvd #900. This enchanting restaurant invites you to discover the essence of French cuisine, where traditional recipes meet modern presentation.
As you step through the doors, you're enveloped in a comforting and classy ambiance, perfectly setting the stage for an unforgettable dining experience. From the moment you’re greeted by the passionate owner, Chef Sergiy, you feel the genuine care that goes into every dish served. His meticulous attention to detail and commitment to quality shines through, making each meal a labor of love.
The menu is a delightful showcase of the best of French culinary artistry. Seafood lovers can revel in the Filet de Grouper à la Dieppoise, a succulent grouper fillet bathed in a creamy white wine and shallot sauce, complemented by mussels, shrimp, and mushrooms. For a more extravagant touch, don't miss the St-Jacques au beurre de pamplemousse, featuring pan-seared scallops finished with grapefruit butter—a true symphony of flavors that dances on your palate.
For meat aficionados, Tartine & Tartelette delivers with its slow-cooked and grilled meat options. The Boeuf Bourguignon stands out, with tender pieces of beef slow-cooked in rich red wine, accompanied by mushrooms, bacon, and onions. It’s comfort food elevated to a fine dining level. The Cassolette de veau à la Provençale is equally enticing, a medley of veal simmered to perfection with olives and tomatoes, showcasing the beautiful essence of Provence.
To finish your meal on a sweet note, the desserts are an absolute must. Indulge in the zesty Lemon Meringue Pie or the decadent Moelleux au chocolat, a molten chocolate cake that promises to tantalize your taste buds. Each dessert is crafted with precision and flair, ensuring that your dining experience at Tartine & Tartelette remains etched in your memory.
Reviews from patrons echo the sentiments of culinary delight, with guests praising the excellence of the dishes, the warmth of the service, and the overall vintage ambiance of the restaurant. Remarkable dishes like the escargot and lemon tiramisu have captivated the hearts—and palates—of many, making this venue not just a meal, but a journey into French culinary heritage.
For those seeking an authentic French dining experience in North Naples, Tartine & Tartelette is a destination that cannot be overlooked. With its exquisite cuisine, attentive service, and tranquil atmosphere, it promises to be a place you’ll long to return to, time and time again. Make sure to plan your visit and savor the magic for yourself—your taste buds will thank you!
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